• 05Jun


    Choices abound when looking for books and resources about cooking and entertaining. The Food Network has fueled renewed interest in cooking and home entertaining to an astonishing level. Television shows present celebrity cooks/chefs who give weekly creative ideas and know-how to viewers. Internet cooking sites and blogs are bursting at the seams with creative entertaining ideas and recipes available to their visitors.

    How does someone new to cooking and entertaining assimilate all of the information? Is it possible for a beginner to wade through the phenomenal amount of information without being completely overwhelmed? Does the landslide of information on invitations, decorations, menus, tablescapes, theme parties, wine lists and party planning tend to discourage some rather than encourage?

    While all of this information is a virtual cornucopia of lovely, fresh ideas, those new to entertaining and cooking need to concentrate on doing a few important things well rather than to make the mistake of thinking they need to master all of the above at the outset in order to be successful. In other words, beginners need to concentrate on the basics. They will gain skills and confidence and will be able to pull off enjoyable dinner parties from the very beginning.We will get into specific in my next post.

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